All noshtheory Recipes

Crispy vegan kimchi pancakes crowned with tamari-glazed mushrooms and sliced scallions.

Chewy chocolate chip cookies with softened butter, brown and white sugars, eggs, vanilla and melty semi-sweet chips.

Fresh tortilla wraps layered with smooth hummus and colorful crisp vegetables for a satisfying Mediterranean-style meal.

Juicy beef, melty cheddar and crisp veggies rolled in a warm tortilla for a quick handheld meal.

Tender cabbage braised with onions, carrots, caraway and smoked paprika; brightened by apple cider vinegar.

Creamy egg salad with celery, red onion, Dijon and lemon—quick, chilled, ideal for sandwiches.

Tender chicken meatballs, crisped outside and juicy inside, seasoned with garlic, parsley, and paprika.

Creamy garlic-and-herb butter sauce tossed with pasta, lemon and smoked paprika; optional chicken or steak.

Savory vegan seasoning blend adds chicken-like flavor to rubs, marinades, and broths; great on tofu, tempeh, and veggies.